SUPPER CLUB II: Elevated Brunch
ELEVATED BRUNCH
May 10th, 2025
10am-1130am —- FIRST Seating
12:30pm-2pm —- SECOND Seating
Vegan Brunch (GF)
is a 5-course gluten free, one of a kind dining experience.
Come brunch in style with your favorite vegan chefs. The entire menu is vegan and gluten free. Some items contains nuts.
First course
Mimosa (with NA option)
Sundried Tomato Parmesan Scones, Gluten Free
Blue Cheese Pecan Scones, Gluten Free
Mini Blueberry Muffins, Gluten Free
Mini Lemon Poppyseed Muffins, Gluten Free
Jams, Butter
Seasonal Fruit Skewers
Second course
Tiramisu Parfait with Strawberries, Gluten Free
Third course
Crisp local Hundred Acre Greens Salad with Rhubarb Shallot Vinaigrette
Fourth course
Tofu and Polenta Benedict with a creamy Hollandaise, Fresh Herbs and Carrot Bacon
Fifth course
Petit Carrot Cake with Cream Cheese Frosting and crushed Pistachios, Gluten Free
Vegan Brunch will be held in Wauwatosa, WI at the Historic Kneeland-Walker House,
a 3-story mansion built in 1890.
ELEVATED BRUNCH
May 10th, 2025
10am-1130am —- FIRST Seating
12:30pm-2pm —- SECOND Seating
Vegan Brunch (GF)
is a 5-course gluten free, one of a kind dining experience.
Come brunch in style with your favorite vegan chefs. The entire menu is vegan and gluten free. Some items contains nuts.
First course
Mimosa (with NA option)
Sundried Tomato Parmesan Scones, Gluten Free
Blue Cheese Pecan Scones, Gluten Free
Mini Blueberry Muffins, Gluten Free
Mini Lemon Poppyseed Muffins, Gluten Free
Jams, Butter
Seasonal Fruit Skewers
Second course
Tiramisu Parfait with Strawberries, Gluten Free
Third course
Crisp local Hundred Acre Greens Salad with Rhubarb Shallot Vinaigrette
Fourth course
Tofu and Polenta Benedict with a creamy Hollandaise, Fresh Herbs and Carrot Bacon
Fifth course
Petit Carrot Cake with Cream Cheese Frosting and crushed Pistachios, Gluten Free
Vegan Brunch will be held in Wauwatosa, WI at the Historic Kneeland-Walker House,
a 3-story mansion built in 1890.
ELEVATED BRUNCH
May 10th, 2025
10am-1130am —- FIRST Seating
12:30pm-2pm —- SECOND Seating
Vegan Brunch (GF)
is a 5-course gluten free, one of a kind dining experience.
Come brunch in style with your favorite vegan chefs. The entire menu is vegan and gluten free. Some items contains nuts.
First course
Mimosa (with NA option)
Sundried Tomato Parmesan Scones, Gluten Free
Blue Cheese Pecan Scones, Gluten Free
Mini Blueberry Muffins, Gluten Free
Mini Lemon Poppyseed Muffins, Gluten Free
Jams, Butter
Seasonal Fruit Skewers
Second course
Tiramisu Parfait with Strawberries, Gluten Free
Third course
Crisp local Hundred Acre Greens Salad with Rhubarb Shallot Vinaigrette
Fourth course
Tofu and Polenta Benedict with a creamy Hollandaise, Fresh Herbs and Carrot Bacon
Fifth course
Petit Carrot Cake with Cream Cheese Frosting and crushed Pistachios, Gluten Free
Vegan Brunch will be held in Wauwatosa, WI at the Historic Kneeland-Walker House,
a 3-story mansion built in 1890.